Cool the pan for a few minutes before cleaning.
Ceramic pan care.
Taking care of ceramic cookware.
As an added bonus the nonstick coating makes ceramic pans very easy to clean and care for.
Ceramic pans are safe for stove top use on electric gas and ceramic cooktops and some pans are also oven safe at temperatures up to 400 degrees f although they re not broiler safe.
Many cooks like using ceramic pans because of the cookware s consistent heat distribution nonstick properties and easy cleanup.
With the proper care and maintenance you will be able to extend the life of your ceramic pans and enjoy years of use.
More advice for ceramic frying pan care.
Take the time to read the info that comes with your purchase.
Do not plunge a hot pan into cold water.
Store ceramic cookware properly.
You ll find that all nonstick pans benefit from the same basic care and by doing this you ll get to enjoy their performance and looks for longer.
How to clean ceramic frying pans read the manufacturer s instructions.
It s worth paying a little more for a name brand you trust.
Do not hit or drop the ceramic pans on the floor and take care not to wrap or bend them as this may deform ceramic coating resulting in the loss of non stick properties.
These highly durable long lasting pans resist scratching withstand extreme temperatures and improve the health of your food without having to use large amounts of oils.
How to use care and store your nonstick pans of both categories the basics.
The things that you treat with care will last you much longer than those that you mishandle.
Once your pan has this layer you can hold off on seasoning it until you notice food sticking to it more than usual.
A few minutes can save you dollars in the long run.
While seasoning is the best way to keep your non stick cookware working like new there.
You can t leave ceramic cookware lying out in the open as it can.
General cleaning and care.
Only recommended nonstick cleaning pads should be used on the nonstick surfaces.
The pan is dishwasher safe but washing by hand is recommended.
An important way to prolong the life of the ceramic cookware is by carefully storing it.
Do not use any metal or abrasive pads or abrasive cleaning agents on any of the surfaces.
Do not drop ceramic pan on the floor.
Seasoning every six months is a good rule of thumb.
Like most kitchen products they come with care instructions.
About ceramic cookware care.
This includes your ceramic cookware.
Regardless of what the use and care info says you need to hand wash ceramic nonstick pans if you want to preserve the nonstick properties of a ceramic finish.
See my article covering how ceramic cookware is made for the finer details.
Ceramic cookware is non reactive so.